484.3 miles raced, 7480 meters swam and 202.3 miles biked in 2011
Race: Akron Half Marathon
Place: Akron, OH
Miles from home: 1747 miles
Weather: 50-60s; overcast
The Akron Marathon was where in 2008 I had the pleasure to share the dais with Kathrine Switzer and begin a friendship that flatters me to this day. I say flatters because when of the most iconic figures in women’s running deems to cal you a friend, there is no better adjective to describe what you feel. So, when the Ohio Beef Council expressed interest in working with me at this race, even though it was one week before a new marathon PR attempt, I said yes. I figured that it if I didn’t get the new PR it probably had a great deal more with the 80,000 miles I have flown this year and the other 30-odd races in between.
I found a long time ago that most people find questions in and of themselves to be confrontational. Regardless of the inquisitive nature of the interrogatories, it is the mere fact you are not accepted at face value the words as truth which bothers many. Myself, I love questions. I love explanations. In fact, if I am not asking you questions about what you have said, chances are pretty good I don’t care what you are saying.
Putting myself out there in the public eye, especially as the first National SpokesRunner for the Beef Industry has allowed many to question me. I welcome it. If I don’t know the answer to your question, I have no problem telling you so. I like learning as much as I like knowing the answer already. And one major thing I have learned is how many people in this country are running races, are fit as a fiddle and are fueling themselves with beef. I also know that some people have questions about whether beef is healthy for them. If you have those questions, do what I did: research. Both the book kind and the experiment on yourself kind.
When I asked one runner at my booth if he liked beef, he patted a rotund belly and said: “Don’t I look like it?” I don’t think he expected my response. “Nope. It looks like you enjoy eating lots of crap.” This led to a great exchange wherein I learned that he did indeed pair his beef choices with not-so-healthy other choices. When another woman told me that she liked beef but it wasn’t a healthful food choice, I inquired what she was basing this decision on. As I interrupted her throw away sentence here (I wanted to stop her before she went further) she rolled her eyes and stated: “Science.”. I’m not a fan of having someone roll their eyes at me when I am asking a simple question and usually I will just ignore them. But I pushed forward.
“What kind of ‘science’?” She really didn’t have an answer for that. She repeated her one word answer. What seemed obvious to me was that she was simply parroting something that she thought was true. She was going off of some ill-conceived notion of what beef does too people without really knowing the cause and effect. Just like the guy with the gut.
“What kind of ‘science’?” She really didn’t have an answer for that. She repeated her one word answer. What seemed obvious to me was that she was simply parroting something that she thought was true. She was going off of some ill-conceived notion of what beef does too people without really knowing the cause and effect. Just like the guy with the gut.
The same thing applies to running. It’s bad for your knees. You will get arthritis. Eventually an injury is going to befall you. All runners hear these things from non-runners but I am actually subjected to them by other actual runners. At a race expo. I am always dumbfounded that here are people who are actually doing the activity and they are still listening to people who haven’t run since they were forced to in 7th grade for the Presidential Physical Fitness test. I want to grab them, shake them and tell them “Think for yourself, damn it!”
Whether it is a food choice, a shoe decision, or listening to some crackpot espouse some theory that you know could not even be close to the truth, think for yourself.














